Raw food recipe – Basic Nut or Seed Cheese Recipe – Living Food Diet

Basic Cheese Recipe

Nut cheese or seed cheese is a staple in the raw food diet or the living food diet.  Normally fermented, you can use this raw food creation, whenever recipes call for any type of cheese.  When using cheese in desserts, add sweetener of choice.

2 cups soaked Nuts of Choice (cashew, almond, sunflower seed, etc…Authors pick: Macadamia nuts work best!)
2 teaspoon lemon juice
1 teaspoon sea salt 
water as needed

Soak nuts in water overnight.  Next day Process all ingredients together adding as little of the water as possible until a creamy consistency is achieved. Place in glass bowl.  Cover with towel or cheese cloth.  Leave in a room temperature dark place (counter top is just fine) for 24 hours.  This will ferment the mixture and make a wonderful cheese culture. 

Note:  The longer it ferments the stronger it becomes.  For a strong cream cheese taste, ferment 3 days.

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