I wanted to share this information I recently came across. This was posted from a member of isiswisdom’s community. Something to think about, especially when rearing a family.
Hidden Sources Of MSG In Foods From the book ‘Excitotoxins – The Taste That Kills’By Dr. Russell Blaylock, MD
What if someone were to tell you that a chemical (MSG) added to food could cause brain damage in your children, and that this chemical could effect how your children’s nervous systems formed duringdevelopment so that in later years they may have learning or emotionaldifficulties? What if there was scientific evidence that these chemicals could permanently damage a critical part of the brain known to control hormones so that later in life your child might have endocrine problems?How would you feel? Suppose evidence was presented to you strongly suggesting that the artificial sweetener in your diet soft drink may cause brain tumors to develop, and that the number of brain tumors reported since the introductionof this widespread introduction of this artificial sweetener has risendramatically?
Would that affect your decision to drink these products andespecially to allow your children to drink them? What if you could be shownoverwhelming evidence that one of the main ingredients in this sweetener(aspartate) could cause the same brain lesions as MSG? Would that affectyour buying decisions? And finally, what if it could be demonstrated that all of these types of chemicals, called excitotoxins, could possibly aggravate or even precipitate many of today’s epidemic neurodegenerative brain diseasessuch as Parkinson’s disease, Huntington’s disease, ALS, and Alzheimer’sdisease? Would you be concerned if you knew that these excitotoxin food additives are a particular risk if you have diabetes, or have ever had a stroke, brain injury, brain tumor, seizure, or have suffered from hypertension,meningitis, or viral encephalitis?
Would you also be upset to learn that many of the brain lesions caused by these products in your children are irreversible and can result from a SINGLE exposure of these products in sufficient concentration? How would you feel when you learn the food industry hides and disguises these excitotoxin additives (MSG and Aspartate) so they can’t be recognized? Incredulous? Enraged? The fact is many foods are labeledas having “No MSG” but in fact not only contain MSG but alsoare laced with other excitotoxins of equal potency and danger. All of the above are true. And all of these well known brain toxins are poured into our food and drink by the thousands of tons to boost sales. These additives have NO OTHER purpose other than to enhanceto TASTE of food and the SWEETNESS of various diet products. Hidden Sources Of MSG As discussed previously, the glutamate (MSG) manufacturers and the processed food industries are always on a quest to disguise the MSG added to food. Below is a partial list of the most common names fordisguised MSG.
Remember also that the powerful excitotoxins, aspartateand L-cystine, are frequently added to foods and according to FDA rules require NO LABELING AT ALL.
* Food Additives that ALWAYS contain MSG *
Monosodium Glutamate
Hydrolyzed Vegetable Protein
Hydrolyzed Protein
Hydrolyzed Plant Protein
Plant Protein Extract
Sodium Caseinate
Calcium Caseinate
Yeast Extract
Textured Protein (Including TVP)
Autolyzed Yeast
Hydrolyzed Oat Flour
Corn Oil
* Food Additives That FREQUENTLY Contain MSG *
Malt Extract
Malt Flavoring
Bouillon
Broth
Stock
Flavoring
Natural Flavors/Flavoring
Natural Beef Or Chicken Flavoring
Seasoning
Spices
* Food Additives That MAY Contain MSG Or Excitotoxins *
Carrageenan
Enzymes
Soy Protein Concentrate
Soy Protein Isolate
Whey Protein Concentrate
Also: Protease Enzymes of various sources can release excitotoxin amino acids from food proteins.
Aspartame – An Intense Source Of Excitotoxins Aspartame is a sweetener made from two amino acids, phenylalanine and the excitotoxin aspartate. It should be avoided at all costs. Aspartame complaints accounts for approximately 70% of ALL complaints to the FDA.It is implicated in everything from blindness to headaches to convulsions.Sold under dozens of brand names such as NutraSweet and Equal, aspartamebreaks down within 20 minutes at room temperature into several primarytoxic and dangerous ingredients:
1. DKP (diketopiperazine) (When ingested, converts to a near duplicate of a powerful brain tumor causing agent)
2. Formic Acid (ant venom)
3. Formaldehyde (embalming fluid)
4. Methanol (causes blindness…extremely dangerous substance)
Common Examples: Diet soft drinks, sugar free gums, sugar free Kool Aid, Crystal Light, childrens’ medications, and thousands of other products claiming to be ‘low calorie’, ‘diet’, or ‘sugar free’.
A Final Note…Dr. Blaylock recounted a meeting with a senior executive in the food additive industry who told him point blank that these excitotoxins are going to be in our food no matter how many name changes are necessary…
Friends, for those who may be straddling the fence or unconvinced with regard to a 100% raw and vegan diet, I hope that this can help you with your decision. The first step to incorporating a more holistic diet is to first rid…detox your body of all the chemicals and msg is defintely a hard one to get out of the system. Good luck on your journey and as always…
Live well, live wise, live wealthy, and let the creative spirit move you.
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May 18th, 2010 at 4:27 pm
[...] This post was mentioned on Twitter by Roslyn Randle. Roslyn Randle said: got toxicity on the mind: http://bluelotusliving.com/2010/05/18/the-dangers-of-msg-a-true-hindrance-to-the-expression-of-creativity/ [...]